Ingredients
2 pounds lean ground beef
1/3 cup minced onion
3 tablespoons minced garlic (from jar)
4 cups water
2 (15-ounce) cans tomato sauce
2 (15-ounce) cans diced tomatoes
2 tablespoons Italian seasoning
3 bay leaves
3 tablespoons soy sauce
1 tsp salt
1 tsp pepper
1 tablespoon seasoned salt
1 box Barilla elbow macaroni, uncooked


Brown meat drain, add all other ingredients EXCEPT macaroni..
Heat on medium heat until bubbly
Turn heat down to low and simmer for 20 minutes
Add macaroni and cook until macaroni is tender
Sprinkle Parmesan on top and enjoy!