Quick Yellow Cake
By Foodit Chef - 4:22 PM
2 cups flour
1 1/3 cups sugar
3 teaspoons baking powder
1 teaspoon salt
1/2 cup shortening
1 cup milk
2 teaspoons vanilla
2 eggs
Servings: 12
Ready Time: 42 mins
Prep Time: 7 mins
Cook Time: 35 mins
Nutritions: 264.6 cal
Calories 264.6, Calories from Fat 92, Total Fat 10.2 g, Saturated Fat 2.8 g, Cholesterol 33.8 mg, Sodium 307.0 mg, Total Carbohydrate 39.4 g, Dietary Fiber 0.5 g, Sugars 22.3 g, Protein 3.8 g
Directions
1 1/3 cups sugar
3 teaspoons baking powder
1 teaspoon salt
1/2 cup shortening
1 cup milk
2 teaspoons vanilla
2 eggs
Servings: 12
Ready Time: 42 mins
Prep Time: 7 mins
Cook Time: 35 mins
Nutritions: 264.6 cal
Calories 264.6, Calories from Fat 92, Total Fat 10.2 g, Saturated Fat 2.8 g, Cholesterol 33.8 mg, Sodium 307.0 mg, Total Carbohydrate 39.4 g, Dietary Fiber 0.5 g, Sugars 22.3 g, Protein 3.8 g
Directions
1. Heat oven to 350*.
2. Mix dry ingredients in lg bowl.
3. Add shortening, milk and vanilla.
4. Beat on med for 2 mins.
5. Add eggs and beat for 30 sec more.
6. Bake in greased 13x9 pan for 35 mins, or so long as pick comes out clean
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