Ingredients

(This Recipe is For 2 Pies)
6 Eggs well beaten
2 Tbs of Flour (heaping)
2 Sticks of Butter
2 Tsp of Vanilla
1 Cup of Whole Fat Buttermilk
3 Cups of Sugar
2 uncooked thawed deep dish shells

How to make this recipe



Mix at room temp and pour into unbaked pie shells. Bake in hot 350 oven for 10 min then drop temp to 300 and bake 30 - 45 min till custard is ready. This is a very rich pie and we love it that way. I took step by step pictures for y’all. Hope you will enjoy this recipe as much as we do.